I kept thinking I was leaving something out. This recipe -- which someone, as she lies in bed all sickly and bored, will hopefully supply readers with later -- was beautifully simple and quite tasty.I was brave and included the cheese cubes, although that doesn't mean I ate them! I also simmered the crap out of it all for about and hour and a half instead of the half hour the recipe suggests.
I think we will enjoy these left overs far more than we did the Tamale Pie. The meal itself wasn't very photogenic, despite my killer plating skills, so I have included instead a picture of my new dining "room". Above is a close-up of my new table cloth. I wish I had a matching apron...
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